Elevate your expertise in the world of beverages with our Tea Tasting Course, designed for professionals seeking to master the art of tea evaluation. Delve into sensory evaluation techniques, including flavour profile identification, aroma analysis, and mouthfeel assessment. Learn precise brewing methods, understand diverse tea varieties, and conduct comparative analyses to identify unique qualities. Enhance your documentation skills with effective note-taking and report structuring, ensuring clarity in your professional presentations.
Count on our team of specialists to assist you weekly
Imagine learning something while clarifying your doubts with people who already work in the field? At Apoia this is possible
Access open rooms with various industry professionals
Expand your network
Share experiences with specialists from other areas and tackle your professional challenges.
Strengthen the development of the practical skills listed below
Master flavour profile identification for diverse tea varieties.
Evaluate tea colour, clarity, mouthfeel, and texture expertly.
Analyse tea aromas with advanced sensory techniques.
Perfect brewing techniques with precise temperature and timing.
Structure clear, comprehensive tea tasting reports effectively.