Baking And Pastry Course

CertificatePreview

Content always updated in your course.

Basic course of 4 hours free

Completion certificate

AI tutor

Practical activities

Online and lifelong course

What will I learn?

Ithute botsipa jwa go apaya le go dira dipasteri ka kose ya rona e e tletseng e e diretsweng bomankge ba bakery. Tsenelela mo ditlhogo tsa botlhokwa jaaka go nna o ntse o tshwana mo tirong, go tlhaloganya mefuta ya ditswaiso, le mekgwa ya segompieno ya dijete. Ithute go dira diresipi tse di tlwaelegileng, go lekalekanya ditswaiso, le go tokafatsa bokgabane le popego ya dijo. Sekaseka metswako e mesha le mekgwa e e tswelelang pele fa o ntse o itlwaetsa mekgwa e e kwa godimo ya go apaya. Godisa popo ya gago ya culinary ka nepagalo le bokgoni, o tlhomamisa gore sejete sengwe le sengwe ke bokgabane.

Weekly live mentoring sessions

Count on our team of specialists to assist you every week

Imagine learning something while addressing your queries with individuals already working in the field? At Apoia, this is possible

Have access to open sessions with various industry professionals


Expand your network


Exchange experiences with specialists from other sectors and resolve your professional challenges.

Learning outcomes

Strengthen the development of the practical skills listed below

Nna le botsipa jwa go laola boleng go bona maduo a a tshwanang a go apaya.

Tokafatsa tsela e tiro e tsamayang ka yone mo ntlong ya boapeelo gore e nne bonako.

Lekalekanya ditswaiso ka tlhotlheletso ya setso.

Tokafatsa bokgabane ka mmala le pharologanyo.

Dira dilo tse di sha ka mekgwa e e tswelelang pele ya dijete.