Menu Engineering Specialist Course

CertificatePreview

Content consistently updated in your course.

Basic course of 4 hours free

Completion certificate

AI tutor

Practical activities

Online and lifelong course

What will I learn?

Take your chop bar or restaurant business to the next level with our Menu Engineering Specialist Training. We go inside pricing strategies, menu 'mind games', and design, all to make your sales and customers happy pass happy. You go learn how to put menu items in proper groups, chop sales data well, and make your menu the best it can be for making money. You go get sense enough to give good advice, change things for the better, and keep your eye on the results with confidence. Become a menu engineering master and turn your place into a proper success. Sign up now to start your journey!

Live mentoring rooms weekly

Count on our team of specialists for assistance each week

Imagine learning something while resolving your queries with professionals already in the field? At Apoia, this is a reality

Gain access to open rooms with various market professionals


Expand your network


Exchange experiences with specialists from different fields and address your professional challenges.

Learning outcomes

Enhance your development of the practical skills listed below

Get proper knowledge of pricing strategies so you can boost restaurant sales well well.

Put menu items in their right groups using data wey go make you succeed.

Design menus wey dey look nice so customers go enjoy themselves well.

Analyze sales data so you go make your menu perform well and bring money.

Get proper sense to give good advice so you go change your menu for the better.