Tea Taster Course

What will I learn?

Enhance your expertise in the world of beverages with our Tea Taster Course, tailored for professionals aiming to master the art of tea evaluation. Deep dive into sensory evaluation techniques, including identifying flavour profiles, aroma analysis, and assessing mouthfeel. Learn accurate brewing methods, understand various tea types, and perform comparative analyses to pinpoint unique qualities. Improve your documentation skills with effective note-taking and structuring reports, ensuring clarity in your professional presentations.

Apoia's Unique Features

Lifetime access to online courses
Certificate adhering to educational standards
Printable PDF summaries
Online support available at all times
Select and arrange the chapters you wish to study
Customize your course schedule
Instant feedback on practical activities
Study at your convenience, without needing an internet connection

Develop skills

Strengthen the development of the practical skills listed below

Master flavour profile identification for different tea types.

Expertly evaluate tea colour, clarity, mouthfeel, and texture.

Analyse tea aromas using advanced sensory techniques.

Perfect brewing techniques using precise temperature and timing.

Effectively structure clear and comprehensive tea tasting reports.

Suggested summary

Workload: between 4 and 360 hours

Before starting, you can change the chapters and workload.

  • Choose which chapter to start with
  • Add or remove chapters
  • Increase or decrease the course workload

Examples of chapters you can add

You will be able to generate more chapters like the examples below

This is a free course focused on personal and professional development. It is not equivalent to a technical, undergraduate, or postgraduate course, but it offers practical and relevant knowledge for your professional journey.