Basic course of 4 hours free
Completion certificate
AI tutor
Practical activities
Online and lifetime course
What will I learn?
Learn how to make proper bread with our Bread Production Technician Training. This training is for people who work in bakeries and want to get better at their job. You will learn about the different things that go into bread, how the dough rises, and how to prepare the dough properly. You will also learn how to shape the bread, how to let it rise, how to control the oven, and how to taste the bread to make sure it is good. This training will help you make good bread every time. Join now and become a proper bread maker!
Live mentoring rooms weekly
Count on our team of specialists to support you weekly
Imagine learning something while clearing your doubts with people who already work in it? At Apoia, this is possible
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Exchange experiences with specialists from other fields and address your professional challenges.
Learning outcomes
Enhance your development of the practical skills listed below
Learn how to shape the dough properly so the bread looks good.
Learn how to make the dough rise properly so the bread is nice and soft.
Learn how to control the oven so the bread is baked properly.
Learn how to taste the bread and know if it is good or not.
Learn how to measure things properly so the bread is the same every time.