Basic course of 4 hours free
Completion certificate
AI tutor
Practical activities
Online and lifelong course
What will I learn?
Fungua ulimwengu wa whisky na Kozi yetu kamili ya Whisky, iliyoundwa kwa wataalamu wa vinywaji wanaotafuta kuinua utaalam wao. Ingia ndani kabisa ya historia tajiri na tofauti za kikanda za utengenezaji wa whisky, chunguza sifa bainifu za single malt, bourbon, rye, na whisky zilizochanganywa, na ujue sanaa ya kuonja na miongozo ya vitendo juu ya maelezo ya ladha na utambuzi wa harufu. Jifunze kupanga na kuendesha vipindi vya kuonja, kukusanya maelezo ya kina, na kutafakari matokeo yako ili kuongeza uthamini na ujuzi wako.
Weekly live mentoring sessions
Count on our team of specialists to assist you every week
Imagine learning something while clarifying doubts with professionals already working in the field? At Apoia, this is possible
Gain access to open sessions with various market professionals
Expand your network
Exchange experiences with specialists from other areas and tackle your professional challenges.
Learning outcomes
Strengthen the development of the practical skills listed below
Fahamu aina za whisky: Tofautisha single malt, bourbon, rye, na aina zilizochanganywa.
Tengeneza miongozo ya kuonja: Tengeneza miongozo ya kina na maelezo ya ladha na istilahi.
Panga vipindi vya kuonja: Weka mazingira na uchague whisky kwa vipindi bora.
Changanua historia ya whisky: Gundua asili, matukio muhimu, na tofauti za kikanda za uzalishaji.
Imarisha mbinu za kuonja: Tambua ladha, harufu, na tathmini ladha na mwisho.