Basic course of 4 hours free
Completion certificate
AI tutor
Practical activities
Online and lifelong course
What will I learn?
Improve your food safety knowledge with our detailed Food Safety Training Programme, created for food handlers who want to get better at their job. Learn about important things like how to store food properly, understanding diseases that come from food, and keeping the kitchen clean. Become good at employee cleanliness, cooking methods, and how to control pests so that customers have a safe experience when eating. With useful and good information, this course will help you put in place good food safety plans and keep high standards in any place that sells food.
Weekly live mentoring sessions
Rely on our specialist team to assist you every week
Imagine acquiring knowledge while having your questions answered by professionals already working in the field? At Apoia, this becomes reality.
Access open sessions with various market professionals.
Expand your network.
Exchange experiences with specialists from other fields and tackle your professional challenges.
Learning outcomes
Enhance the development of the practical skills listed below
Become an expert in food storage: Make sure food is labeled well, rotated correctly, and kept at the right temperature.
Stop foodborne illnesses: Know the germs that cause illness and use ways to control them.
Keep the kitchen clean: Arrange work areas well and follow the cleaning rules.
Improve employee cleanliness: Teach workers about personal hygiene and how to wash their hands properly.
Put pest control in place: Know the pests and use good ways to get rid of them.