Basic course of 4 hours free
Completion certificate
AI tutor
Practical activities
Online and lifelong course
What will I learn?
Elevate your culinary skills with our Juice Making Course, designed for food professionals keen to master the art of juice creation. Dive into recipe development techniques, explore the nuances of blending versus juicing, and discover the best equipment for optimal results. Learn to balance flavours with herbs and spices, incorporate seasonal ingredients, and draw inspiration from global cuisines. Stay ahead of trends in upmarket juice bars and perfect your presentation with expert tips on aesthetics and garnishing.
Live mentoring sessions weekly
Count on our team of specialists to assist you weekly
Imagine learning something while clarifying your doubts with people who already work in the field? At Apoia this is possible
Access open rooms with various industry professionals
Expand your network
Share experiences with specialists from other areas and tackle your professional challenges.
Learning outcomes
Strengthen the development of the practical skills listed below
Master juicing techniques: Optimise equipment for perfect blends.
Balance flavours: Harmonise sweetness, acidity, and spices.
Select ingredients: Choose fruits, herbs, and veggies for nutrition.
Design recipes: Craft creative, seasonal, and global-inspired juices.
Enhance presentation: Use glassware and garnishes for visual appeal.