Basic course of 4 hours free
Completion certificate
AI tutor
Practical activities
Online and lifelong course
What will I learn?
Elevate your expertise with our Food Safety Auditor Course, designed for environmental professionals seeking to master contamination prevention, food storage, and handling. Dive into cross-contamination techniques, biological hazard control, and global food safety standards. Learn to structure audit reports, assess risks, and implement hygiene protocols. Gain skills in facility inspection, temperature monitoring, and compliance processes. This concise, high-quality course empowers you to ensure food safety excellence.
Live mentoring sessions weekly
Count on our team of specialists to assist you weekly
Imagine learning something while clarifying your doubts with people who already work in the field? At Apoia this is possible
Access open rooms with various industry professionals
Expand your network
Share experiences with specialists from other areas and tackle your professional challenges.
Learning outcomes
Strengthen the development of the practical skills listed below
Master cross-contamination prevention for safer food environments.
Implement effective biological hazard control measures.
Optimise food storage with temperature and shelf life management.
Craft comprehensive audit reports and communicate findings.
Develop risk mitigation strategies for food safety assurance.