Basic course of 4 hours free
Completion certificate
AI tutor
Practical activities
Online and lifelong course
What will I learn?
Oketsa bokgoni jwa gago ka Khoso ya rona ya Moitseanape wa go Baka mo Madirelong a Magolo, e e diretsweng batho ba ba itseng thata ka kalafi ya malwetse a mpa. Ithute thata ka saense ya dikotla, o ithute ka botlalo macronutrients, micronutrients, le ditlhokego tsa dijo tsa botsogo jo bo siameng jwa tšhilego ya dijo. Dira diresepe tsa go dira dijo di le dintsi, o lekalekanya tatso le dikotla. Ithute mekgwa ya go baka mo madirelong a magolo, go tlhopha metswako ya dijo tse di kgethegileng, le tlhokomelo ya boleng. Tokafatsa bokgoni jwa gago jwa go dira dikuku tse di se nang gluten, tse di nang le low-FODMAP, le dikotla tse dintsi, o tlhomamisa go obamela melao le bokgabane mo go bakeng.
Weekly live mentoring sessions
Count on our team of specialists to assist you every week
Imagine learning something while addressing your queries with individuals already working in the field? At Apoia, this is possible
Have access to open sessions with various industry professionals
Expand your network
Exchange experiences with specialists from other sectors and resolve your professional challenges.
Learning outcomes
Strengthen the development of the practical skills listed below
Nna moitseanape wa go baka dikuku tse di se nang gluten go itumedisa ditlhokego tsa dijo.
Dira diresepe tse di lekalekanyang tatso le dikotla.
Diragatsa tlhokomelo ya boleng mo go bakeng mo madirelong a magolo.
Tlhaloganya dikiletso tsa dijo tsa malwetse a mpa.
Tlhopha metswako ya dinkgwe tsa botsogo tse di kgethegileng.