Basic course of 4 hours free
Completion certificate
AI tutor
Practical activities
Online and lifelong course
What will I learn?
Improve your bartending abilities with our Bartending and Mixology Training, made for bar and restaurant workers who want to be great at making cocktails. Discover the basics of mixology, learn about different tastes, and master how to balance sweet, sour, and bitter flavors. Study advanced cocktail methods, how to make drinks look good, and how to use garnishes to make them attractive. Create your own special recipes, use ingredients that are in season, and keep up with the newest trends and changes in mixology. Join us to make memorable drinks.
Weekly live mentoring sessions
Count on our team of specialists to assist you every week
Imagine learning while clearing doubts with professionals already working in the field? At Apoia, this is possible
Access to open rooms with various market professionals
Expand your network
Share experiences with specialists from other fields and tackle your professional challenges.
Learning outcomes
Strengthen the development of the practical skills listed below
Master flavor profiles: Balance sweet, sour, and bitter in cocktails. (ምስ ጣዕሚታት ተለማመዱ: ኣብ ኮክቴላትሲ ሜሮርን ጣዕምን ኣመጣጠኑ)
Perfect presentation: Choose glassware and garnish for visual appeal. (ፍጹም ኣቀራርባ: ንምስሊ መልክዕ ብርጭቆታት ምረጽ)
Refine techniques: Learn shaking, stirring, and layering methods. (ፍጹም ስልቲታት: ምትእትታውን ምልውዋጥን ንኣገባባቱ ተማሃር)
Innovate recipes: Create signature cocktails with unique ingredients. (ሓደስቲ የምጽኡ: ፊርማ ኮክቴላት ምስ ልዩ ንጥረ ነገራት ፍጠሩ)
Document processes: Record recipes and adjust flavors for consistency. (መስርሕታት ስነዱ: የምግብ ምምራጽን ንምትዕርራይን ኣስተኻኽሉ)