Culinary Chef Course

CertificatePreview

Content always updated in your course.

Basic course of 4 hours free

Completion certificate

AI tutor

Practical activities

Online and lifelong course

What will I learn?

Improve your cooking skills with our Culinary Chef Course, made for bar and restaurant workers in Eritrea who want to be the best. Learn to create recipes carefully, understand how to measure and increase amounts correctly, and choose the best ingredients. Make your dishes better by tasting them and getting feedback, and learn to control flavor and texture well. Make your food look good with plating methods and visual appeal. Keep up with the newest cooking styles and ideas from around the world. Join now to become an expert cook.

Weekly live mentoring sessions

Count on our team of specialists to assist you every week

Imagine learning while clearing doubts with professionals already working in the field? At Apoia, this is possible

Access to open rooms with various market professionals


Expand your network


Share experiences with specialists from other fields and tackle your professional challenges.

Learning outcomes

Strengthen the development of the practical skills listed below

Master recipe building: Create clear and easy-to-increase recipes.

Do taste tests: Make dishes better by getting feedback regularly.

Balance tastes: Make flavors work well together with special seasoning skills.

Improve presentation: Use plating and decorations to make food attractive.

Learn about cooking trends: Use ideas and styles from different countries.