Basic course of 4 hours free
Completion certificate
AI tutor
Practical activities
Online and lifelong course
What will I learn?
Enhance your knowledge with our Food Safety Auditor Course. This course is designed for professionals, to prevent contamination, food storage, and handling. Learn cross-contamination methods, biological hazard control, and global food safety standards. Know how to write audit reports, assess risks, and implement hygiene protocols. Develop skills in facility inspection, temperature monitoring, and compliance processes. This course will help you ensure food safety.
Weekly live mentoring sessions
Count on our team of specialists to assist you every week
Imagine learning while clearing doubts with professionals already working in the field? At Apoia, this is possible
Access to open rooms with various market professionals
Expand your network
Share experiences with specialists from other fields and tackle your professional challenges.
Learning outcomes
Strengthen the development of the practical skills listed below
Learn how to prevent cross-contamination for food safety.
Implement important ways to control biological hazards.
Improve food storage with temperature and shelf life management.
Create audit reports and share findings.
Develop risk mitigation plans for food safety.