Basic course of 4 hours free
Completion certificate
AI tutor
Practical activities
Online and lifelong course
What will I learn?
Elevate your career in the bar and restaurant industry with our Bar Supervisor Course. Master effective staff rostering by analysing peak hours and balancing labour costs. Enhance your event planning skills with marketing strategies and logistics organisation. Gain financial acumen through revenue enhancement and sales trend analysis. Improve customer service by implementing feedback systems and developing service protocols. Finally, optimise stock management with stock level calculations and restocking strategies. Join now to transform your supervisory skills!
Live mentoring sessions weekly
Count on our team of specialists to assist you weekly
Imagine learning something while clearing your doubts with experienced professionals? At Apoia, this is possible
Have access to open sessions with various market professionals
Expand your network
Exchange experiences with specialists from other fields and resolve your professional challenges.
Learning outcomes
Strengthen the development of the practical skills listed below
Master staff rostering: Optimise shifts for peak efficiency and cost savings.
Plan successful events: Design themes and logistics for memorable experiences.
Boost bar profits: Analyse sales data to identify and enhance revenue streams.
Elevate customer service: Implement feedback systems and service protocols.
Manage inventory smartly: Calculate stock levels and streamline restocking.