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Coffee Art Course

What will I learn?

Elevate your barista skills with our Coffee Art Course, designed for bar and restaurant professionals seeking to master the art of coffee presentation. Dive into latte art with step-by-step design techniques, explore advanced styles, and perfect popular patterns. Learn to froth milk flawlessly, enhance your presentation with garnishing and photography tips, and understand coffee basics, including espresso fundamentals and brewing techniques. Gain hands-on experience and receive feedback to refine your craft, ensuring every cup is a masterpiece.

Apoia's Differentials

Online and lifetime course
Certificate in accordance with educational guidelines
PDF summaries for printing
Online assistant available at all times
Select and arrange the chapters you wish to study
Define the course workload
Practical activities marked instantly
Study anytime, without needing the internet

Develop skills

Strengthen the development of the practical skills listed below

Master latte art: Create intricate designs with advanced techniques.

Perfect milk frothing: Achieve ideal texture for stunning coffee art.

Enhance presentation: Elevate visual appeal with garnishing skills.

Brew expertly: Understand coffee beans and brewing methods.

Optimise espresso: Master extraction, grind size, and tamping.

Suggested summary

Workload: between 4 and 360 hours

Before starting, you can adjust the chapters and the workload.

  • Choose which chapter to start with
  • Add or remove chapters
  • Increase or decrease the course workload

Examples of chapters you can add

You will be able to generate more chapters like the examples below

This is a free course, focused on personal and professional development. It is not equivalent to a technical, undergraduate, or postgraduate course, but offers practical and relevant knowledge for your professional journey.