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Professional Barista Course

What will I learn?

Elevate your barista skills with our Professional Barista Course, designed for bar and restaurant professionals seeking to master the art of coffee. Delve into current coffee industry trends, explore innovative brewing techniques, and discover popular coffee flavours. Enhance your expertise with advanced skills like alternative brewing methods, unique flavour pairings, and latte art. Learn to craft compelling narratives, execute precise brewing, and design aesthetically pleasing, balanced menus. Join us to transform your coffee craft today!

Apoia's Differentials

Online and lifetime course
Certificate in accordance with educational guidelines
PDF summaries for printing
Online assistant available at all times
Select and arrange the chapters you wish to study
Define the course workload
Practical activities marked instantly
Study anytime, without needing the internet

Develop skills

Strengthen the development of the practical skills listed below

Master innovative brewing techniques for exceptional coffee experiences.

Create unique flavour pairings to delight and surprise customers.

Design visually appealing menus that attract and engage patrons.

Execute precise temperature control for perfect coffee extraction.

Craft compelling narratives to enhance customer engagement.

Suggested summary

Workload: between 4 and 360 hours

Before starting, you can adjust the chapters and the workload.

  • Choose which chapter to start with
  • Add or remove chapters
  • Increase or decrease the course workload

Examples of chapters you can add

You will be able to generate more chapters like the examples below

This is a free course, focused on personal and professional development. It is not equivalent to a technical, undergraduate, or postgraduate course, but offers practical and relevant knowledge for your professional journey.