Beer 101 Course
What will I learn?
Unlock the secrets of brewing with our Beer 101 Course, designed for beverage professionals eager to enhance their expertise. Dive into comparative analysis, mastering the nuances between commercial and home-brewed styles. Gain proficiency in brewing processes, from fermentation to bottling, and explore essential equipment. Learn to document your brewing journey with precision, craft tasting notes, and refine your report writing skills. Elevate your palate with beer tasting techniques and discover simple recipes to perfect your craft. Join us to transform your passion into mastery.
Apoia's Differentials
Develop skills
Strengthen the development of the practical skills listed below
Master brewing techniques: Learn brewing, fermentation, and bottling essentials.
Analyse beer styles: Compare commercial and home-brewed varieties effectively.
Document brewing insights: Craft detailed reports and tasting notes.
Select brewing ingredients: Understand malt, yeast, and hops roles.
Conduct beer tastings: Evaluate aroma, appearance, and flavour profiles.
Suggested summary
Workload: between 4 and 360 hours
Before starting, you can adjust the chapters and the workload.
- Choose which chapter to start with
- Add or remove chapters
- Increase or decrease the course workload
Examples of chapters you can add
You will be able to generate more chapters like the examples below
This is a free course, focused on personal and professional development. It is not equivalent to a technical, undergraduate, or postgraduate course, but offers practical and relevant knowledge for your professional journey.