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Tea Course

What will I learn?

Unlock the world of tea with our comprehensive Tea Course, designed for beverage professionals seeking to enhance their expertise. Delve into the rich history and global spread of tea, master sensory evaluation techniques, and explore diverse types like Oolong, Green, and Herbal infusions. Learn precise preparation methods, including brewing time and water quality, and discover tea's cultural significance in Japan, China, India, and Britain. Elevate your presentation skills to engage audiences effectively. Join now to refine your tea mastery.

Apoia's Differentials

Online and lifetime course
Certificate in accordance with educational guidelines
PDF summaries for printing
Online assistant available at all times
Select and arrange the chapters you wish to study
Define the course workload
Practical activities marked instantly
Study anytime, without needing the internet

Develop skills

Strengthen the development of the practical skills listed below

Master tea history: Explore ancient origins and global spread of tea.

Evaluate tea sensory: Identify aroma, taste, and visual tea characteristics.

Differentiate tea types: Distinguish between oolong, herbal, green, white, and black teas.

Perfect tea preparation: Optimise brewing time, equipment, and water quality.

Enhance presentation skills: Engage audiences with effective content and visual aids.

Suggested summary

Workload: between 4 and 360 hours

Before starting, you can adjust the chapters and the workload.

  • Choose which chapter to start with
  • Add or remove chapters
  • Increase or decrease the course workload

Examples of chapters you can add

You will be able to generate more chapters like the examples below

This is a free course, focused on personal and professional development. It is not equivalent to a technical, undergraduate, or postgraduate course, but offers practical and relevant knowledge for your professional journey.