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Coffee Roasting Course

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What will I learn?

Improve the coffee you dey sell for your bar or chop bar with our proper Coffee Roasting Training Programme. Enter inside the work of coffee tasting and how to grade coffee, learn different ways to roast coffee and understand what your customers like. We go teach you how to roast dark, light, and medium roasts, and you go learn about Arabica and Robusta beans. You go learn the different times for roasting, how to control temperature, and how long to roast so the coffee go taste good. Come get skills and make your coffee menu better today!

Apoia's Unique Features

Online courses available for life
Certificate issued in line with educational standards
Printable PDF summaries
Online assistant available at all times
Select and arrange the chapters you wish to study
Set your preferred course workload
Instant feedback on practical activities
Study anytime, no internet required

Develop skills

Enhance the development of the practical skills listed below

Learn how to taste different coffee roasts well-well.

Understand what your customers like when dem dey drink coffee for bar.

Know the taste of coffee: body and acidity.

Learn how to roast dark, light, and medium coffee properly.

Control temperature and time to roast coffee perfectly.

Suggested summary

Workload: between 4 and 360 hours

Before starting, you can modify the chapters and workload.

  • Select which chapter to begin with
  • Add or remove chapters
  • Increase or decrease the course workload

Examples of chapters you can include

You can generate additional chapters like the examples below

This is a free course, aimed at personal and professional development. It is not equivalent to a technical, undergraduate, or postgraduate course, but offers practical and relevant knowledge for your professional journey.