Professional Taster Course
What will I learn?
Sharpen your drink know-how with our Professional Taster Course (Ghana), we design am for professionals wey dey come up and those wey be experts already. You go learn how to evaluate drinks with your senses well well, get proper vocabularies for tasting, and understand the chemistry wey dey make aroma and flavour. You go learn correct brewing methods for coffee and tea, plus how to serve wine proper proper. We go train your mouth well so you fit taste things better, and you go learn how to write down your tasting experience in detail. Join we so you fit turn your love for drinks into a professional advantage for inside the beverage business for Ghana.
Apoia's Unique Features
Develop skills
Enhance the development of the practical skills listed below
Master sensory evaluation: Sharpen your tasting skills with all the sensory techniques dey.
Develop tasting vocabulary: Learn how to talk about flavours clear and sharp.
Perfect brewing methods: Brew coffee and tea like a professional.
Analyze flavor chemistry: Understand the aroma and flavour compounds wey dey inside drinks.
Craft tasting notes: Learn how to write down your tasting experience inside book detailed.
Suggested summary
Workload: between 4 and 360 hours
Before starting, you can modify the chapters and workload.
- Select which chapter to begin with
- Add or remove chapters
- Increase or decrease the course workload
Examples of chapters you can include
You can generate additional chapters like the examples below
This is a free course, aimed at personal and professional development. It is not equivalent to a technical, undergraduate, or postgraduate course, but offers practical and relevant knowledge for your professional journey.