Beer Course
What will I learn?
Find out all the inside secrets to brewing with our full Beer Class, made for people who work with drinks and want to get better at what they do. Let's jump into the most important parts of making beer, from getting the barley ready and mashing it, to boiling and putting in hops. We'll check out different kinds of beer, like lagers, ales, stouts, and porters. You'll learn how to properly ferment and condition the beer, and how to make good-looking pictures and guides for it. Get better at packaging, storing, and writing guides, making sure they're clear and interesting. Join us to sharpen your skills and be the best in the business.
Apoia's Unique Features
Develop skills
Strengthen the development of the practical skills listed below
Learn the main things about brewing: Know how to get barley ready, mash it, boil it, and add hops.
Check out different kinds of beer: Know the difference between lagers, ales, stouts, and porters.
Make fermentation the best it can be: Learn how yeast affects the beer and the best ways to condition it.
Make pictures tell a story: Use diagrams and pictures to explain brewing well.
Get packaging perfect: Learn how to use kegs and bottles, and how to store beer the right way.
Suggested summary
Workload: between 4 and 360 hours
Before starting, you can change the chapters and the workload.
- Choose which chapter to start with
- Add or remove chapters
- Increase or decrease the course workload
Examples of chapters you can add
You will be able to generate more chapters like the examples below
This is a free course, focused on personal and professional development. It is not equivalent to a technical, undergraduate, or postgraduate course, but offers practical and relevant knowledge for your professional journey.