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Food And Hygiene Course

What will I learn?

Improve your skills with our Food and Cleanliness Training, made for people working with food who want to learn the most important rules for keeping food safe and clean. You will learn about the rules of food safety, how to keep yourself clean, and how to stop germs from spreading. You will learn how to do things like keeping food areas clean, handling things that cause allergies, and making sure the kitchen is clean. Stay up-to-date with information on the rules government makes, how to store food, and how to control temperature. Improve your skills with helpful checklists, how to train workers, and ways to always get better. Join now to make sure your place has the best food safety and cleanliness practices.

Apoia's Unique Features

Online course accessible for life
Certificate compliant with educational standards
Printable PDF summaries
Online support always available
Select and arrange the chapters you wish to study
Set your own course workload
Instant feedback on practical activities
Study at your convenience, without needing internet access

Develop skills

Strengthen the development of the practical skills listed below

Learn the rules of food safety to stop foodborne sickness.

Do personal cleanliness the right way for safe food handling.

Stop germs from spreading using good methods.

Store food and control temperature the best way.

Make the kitchen cleaner and keep things sanitary.

Suggested summary

Workload: between 4 and 360 hours

Before starting, you can change the chapters and the workload.

  • Choose which chapter to start with
  • Add or remove chapters
  • Increase or decrease the course workload

Examples of chapters you can add

You will be able to generate more chapters like the examples below

This is a free course, focused on personal and professional development. It is not equivalent to a technical, undergraduate, or postgraduate course, but offers practical and relevant knowledge for your professional journey.