Food And Safety Course
What will I learn?
Improve your knowledge with our Food and Safety Course, made for people working with food who want to get better at keeping things safe and clean. You'll learn how to check food places, how to look at how food is kept, how to check if workers are clean, and how to do cleaning checks. You'll also learn how to write good reports that are easy to understand, and how to make plans to fix any problems. Stay up-to-date with the food safety rules from The Gambia, other countries, and the whole world. Join us to make sure food is handled safely and properly.
Apoia's Unique Features
Develop skills
Strengthen the development of the practical skills listed below
Get good at checking food places: Look at how food is kept, how clean things are, and how things are cleaned.
Write good reports: Use clear language to show what you find and what you recommend.
Make action plans: Create timelines and steps to fix food safety problems.
Find when things are not following the rules: Write down the problems and understand where things are going wrong.
Understand the rules: Learn the food safety rules from The Gambia, other countries, and the whole world.
Suggested summary
Workload: between 4 and 360 hours
Before starting, you can change the chapters and the workload.
- Choose which chapter to start with
- Add or remove chapters
- Increase or decrease the course workload
Examples of chapters you can add
You will be able to generate more chapters like the examples below
This is a free course, focused on personal and professional development. It is not equivalent to a technical, undergraduate, or postgraduate course, but offers practical and relevant knowledge for your professional journey.