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Food Handlers Course

What will I learn?

Improve your skills with our detailed Food Handlers Training Programme, made for people working with food who want to learn important safety rules. You go learn plenty about cleanliness, how to keep pests away, and how to clean well-well. You go learn how to spot when things ain't right, understand the rules about food safety, and do proper checks. You go improve your skills in how to keep food, control temperature, and write reports. You go learn how to find good solutions and make plans to make sure food safety standards are always top-notch. Join us now to protect your job in the food business.

Apoia's Unique Features

Online course accessible for life
Certificate compliant with educational standards
Printable PDF summaries
Online support always available
Select and arrange the chapters you wish to study
Set your own course workload
Instant feedback on practical activities
Study at your convenience, without needing internet access

Develop skills

Strengthen the development of the practical skills listed below

Master cleanliness: Make sure you and your workplace are always clean well-well.

Audit skills: Do proper food safety checks.

Regulation savvy: Know the important food safety rules and laws well-well.

Report writing: Write reports that are clear, short, and easy to understand.

Storage expertise: Use safe ways to handle and keep food.

Suggested summary

Workload: between 4 and 360 hours

Before starting, you can change the chapters and the workload.

  • Choose which chapter to start with
  • Add or remove chapters
  • Increase or decrease the course workload

Examples of chapters you can add

You will be able to generate more chapters like the examples below

This is a free course, focused on personal and professional development. It is not equivalent to a technical, undergraduate, or postgraduate course, but offers practical and relevant knowledge for your professional journey.