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Food Hygiene Course

What will I learn?

Improve your knowledge of food safety practices with our complete Food Hygiene Training, made for food workers who want improve their skills. Go deep into important topics like keeping yourself clean, cleaning and disinfecting, and the right way to store food. Learn how to make plans for action, find places that need improvement, and put together your findings in a good way. This training focuses on useful, quality information, and it will help you make sure you are following the rules and keeping the best hygiene in any kitchen.

Apoia's Unique Features

Online course accessible for life
Certificate compliant with educational standards
Printable PDF summaries
Online support always available
Select and arrange the chapters you wish to study
Set your own course workload
Instant feedback on practical activities
Study at your convenience, without needing internet access

Develop skills

Strengthen the development of the practical skills listed below

Learn di correct food hygiene rules: Make sure food is handled and stored safely.

Use di correct cleaning methods: Keep di kitchen clean and free from germs.

Make action plans: Set goals and give people responsibilities properly.

Find areas where hygiene needs improvement: Look at how things are done and plan how to make dem better.

Share your findings: Explain your reports and observations clearly.

Suggested summary

Workload: between 4 and 360 hours

Before starting, you can change the chapters and the workload.

  • Choose which chapter to start with
  • Add or remove chapters
  • Increase or decrease the course workload

Examples of chapters you can add

You will be able to generate more chapters like the examples below

This is a free course, focused on personal and professional development. It is not equivalent to a technical, undergraduate, or postgraduate course, but offers practical and relevant knowledge for your professional journey.