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Improve your mobile food business with our Food Protection Training for Mobile Food Sellers (Vendors). Learn important skills like how to stop food from getting contaminated, how to keep yourself clean, and how to control the temperature of food. Understand the rules about food safety, make plans for what to do in emergencies, and keep good records. Make your business better with good cleaning schedules and training for your staff. This training helps food sellers to make sure their food is safe, follow the rules, and do a great job with every meal they sell. Sign up now to protect your business!
Rely on our team of specialists to assist you weekly
Imagine learning something while clearing your doubts with people who are actively working in the field? At Apoia, this is possible
Gain access to open rooms with various market professionals
Expand your network
Exchange experiences with specialists from other fields and resolve your professional challenges.
Strengthen your development in the practical skills listed below
Learn how to stop food from getting contaminated for safer food handling.
Use good personal hygiene habits to make sure food is safe.
Create plans for what to do if there is a food safety problem.
Understand the food safety rules and how to follow them.
Make good cleaning and maintenance schedules.