Thai Cooking Course
What will I learn?
Improve your cooking skills with our Thai Cooking Class. Ee designed for people who be chef or want to learn how to cook proper Thai food. You go learn how to balance the sweet, sour, salty, bitter, and spicy taste dem. Plus, you go learn about the history and different types of Thai food from different parts of Thailand. You go learn how to cook proper dishes like Tom Yum Soup, Pad Thai, and Green Curry from scratch. Learn how to make your food look nice like the way dem do am traditionally, and find out about important things you need like lemongrass and curry pastes. Join us so you can cook betta and make your customers happy with sweet Thai food.
Apoia's Unique Features
Develop skills
Strengthen the development of the practical skills listed below
Master how to balance taste: Learn how to make sweet, sour, salty, bitter, and spicy taste good together.
Cook proper Thai dishes: Tom Yum, Pad Thai, Green Curry.
Make your Thai food look proper: Learn the traditional style and how to decorate am.
Learn about Thai ingredients: Sauces, herbs, spices, rice, and noodles.
Improve your cooking skills: Learn how to simmer, grill, and stir-fry.
Suggested summary
Workload: between 4 and 360 hours
Before starting, you can change the chapters and the workload.
- Choose which chapter to start with
- Add or remove chapters
- Increase or decrease the course workload
Examples of chapters you can add
You will be able to generate more chapters like the examples below
This is a free course, focused on personal and professional development. It is not equivalent to a technical, undergraduate, or postgraduate course, but offers practical and relevant knowledge for your professional journey.