Food Design Course
What will I learn?
Take your cooking skills to another level with our Food Design Training, made for cooks who want to find new ways to do things and give people something to talk about. Learn about choosing the right ingredients, understanding how flavors work together, using things that are good for the environment, and picking things that are in season. Study how to arrange food on a plate, making it look good and still be easy to eat, using both new and old ways. Get better at drawing, using computers, and making food look and feel interesting. Discover how to use your eyes to put things together and how colors affect people, so you can turn your dishes into things people will never forget. Join us to change the way food looks and make people happy.
Apoia's Unique Features
Develop skills
Strengthen the development of the practical skills listed below
Know how to put ingredients together: Make flavors better by using things that are good for the environment and come from our area.
Find new ways to plate food: Make things look good and still be easy to eat, for presentations that will wow people.
Draw designs: Use computers to make drawings of food and add notes.
Use texture: Make food look and feel interesting with things you can see and touch.
Use color theory: Put colors together that look good and make people feel a certain way.
Suggested summary
Workload: between 4 and 360 hours
Before starting, you can change the chapters and the workload.
- Choose which chapter to start with
- Add or remove chapters
- Increase or decrease the course workload
Examples of chapters you can add
You will be able to generate more chapters like the examples below
This is a free course, focused on personal and professional development. It is not equivalent to a technical, undergraduate, or postgraduate course, but offers practical and relevant knowledge for your professional journey.