Wines And Spirits Specialist Course
What will I learn?
Take your knowledge in the pub and restaurant trade to the next level with our Wines and Spirits Specialist Course. Delve into the nitty-gritty of spirits, getting to grips with types, distillation, and what gives them their flavour. Hone your skills in putting together guides that are easy to follow and keeping information organised. Get a handle on flavour profiles, what makes each wine unique, and pairings that hit the spot. Learn the ropes of menu analysis and how to present like a pro to keep your crowd hooked. This to-the-point, top-notch course is made for professionals who want knowledge they can actually use.
Apoia's Advantages
Develop skills
Strengthen the development of the practical skills listed below
Get the lowdown on spirit types: Tell the difference between all the different spirits and what makes them tick.
Nail distillation: Understand the distillation process to get spirits that are top quality.
Get the flavours right: Pull together flavour profiles in wines and spirits that are just right.
Pair like a seasoned pro: Match your wines and spirits with food for a taste sensation.
Present with confidence: Give presentations that grab attention with visuals that work.
Suggested summary
Workload: between 4 and 360 hours
Before starting, you can change the chapters and the workload.
- Choose which chapter to start with
- Add or remove chapters
- Increase or decrease the course workload
Examples of chapters you can add
You will be able to generate more chapters like the examples below
This is a free course, focused on personal and professional development. It is not equivalent to a technical, undergraduate, or postgraduate course, but offers practical and relevant knowledge for your professional journey.