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Tea Blending Course

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What will I learn?

Unlock the art of tea blending with our comprehensive Tea Blending Course, designed especially for those working with drinks. Delve into the must-knows of naming your blend, listing what’s in it, and spinning a good yarn about it. Master blending techniques, like boosting flavours, getting your measures right, and perfecting the order you blend things. Explore all sorts of flavours with herbs, spices, fruit, and flowers. Get the lowdown on different types of tea like oolong, black, and green teas. And finally, hone your skills with testing and tasting methods to make the perfect cuppa.

Apoia's Advantages

Online and lifetime access to courses
Certificate aligned with educational standards
Printable PDF summaries
Online support always available
Select and arrange the chapters you'd like to study
Set your own course workload
Instant feedback on practical activities
Study at your convenience, no internet required

Develop skills

Strengthen the development of the practical skills listed below

Master tea blending techniques: Boost flavours and get your measures spot on.

Craft compelling tea narratives: Create engaging stories for your blends.

Identify tea varieties: Tell the difference between Oolong, herbal, black, and green teas.

Evaluate taste and aroma: Develop skills to assess and refine tea blends.

Optimize ingredient use: Pick the best herbs, spices, fruit, and flowers.

Suggested summary

Workload: between 4 and 360 hours

Before starting, you can change the chapters and the workload.

  • Choose which chapter to start with
  • Add or remove chapters
  • Increase or decrease the course workload

Examples of chapters you can add

You will be able to generate more chapters like the examples below

This is a free course, focused on personal and professional development. It is not equivalent to a technical, undergraduate, or postgraduate course, but offers practical and relevant knowledge for your professional journey.