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Tea Course

What will I learn?

Uncork the world of tea with our comprehensive Tea Course, crafted for beverage professionals keen to expand their knowledge. Dive into the fascinating history and global journey of tea, master the art of sensory evaluation, and discover a range of types like Oolong, Green, and Herbal infusions. Learn precise brewing methods, including steeping times and water quality considerations, and uncover tea's cultural importance in Japan, China, India, and of course, England. Boost your presentation skills to really connect with your audience. Sign up now to perfect your tea prowess.

Apoia's Advantages

Online and lifetime access to courses
Certificate aligned with educational standards
Printable PDF summaries
Online support always available
Select and arrange the chapters you'd like to study
Set your own course workload
Instant feedback on practical activities
Study at your convenience, no internet required

Develop skills

Strengthen the development of the practical skills listed below

Master tea history: Explore its ancient roots and how tea spread across the globe.

Evaluate tea sensory: Learn to identify aroma, taste, and what the tea looks like.

Differentiate tea types: Tell the difference between oolong, herbal, green, white, and black teas.

Perfect tea preparation: Optimise your steeping time, equipment, and water quality.

Enhance presentation skills: Connect with your audience through great content and visuals.

Suggested summary

Workload: between 4 and 360 hours

Before starting, you can change the chapters and the workload.

  • Choose which chapter to start with
  • Add or remove chapters
  • Increase or decrease the course workload

Examples of chapters you can add

You will be able to generate more chapters like the examples below

This is a free course, focused on personal and professional development. It is not equivalent to a technical, undergraduate, or postgraduate course, but offers practical and relevant knowledge for your professional journey.