Basic course of 4 hours free
Completion certificate
AI tutor
Practical activities
Online and lifelong course
What will I learn?
Enhance your expertise with our Food Safety Auditor Course, tailored for environment professionals looking to become experts in contamination prevention, food storage, and handling. Delve into cross-contamination techniques, biological hazard control, and international food safety standards. Learn how to structure audit reports, evaluate risks, and implement hygiene procedures. Develop skills in facility inspection, temperature monitoring, and adherence to regulations. This concise, high-quality course empowers you to ensure top-notch food safety.
Live mentoring rooms weekly
Rely on our team of specialists to help you weekly
Imagine learning something while clearing your doubts with people who already work with it? At Apoia, this is possible
Have access to open rooms with various market professionals
Expand your network
Exchange experiences with specialists from other areas and solve your professional challenges.
Learning outcomes
Strengthen the development of the practical skills listed below
Become an expert in cross-contamination prevention for safer food environments.
Put in place effective biological hazard control measures.
Improve food storage through temperature and shelf life management.
Produce comprehensive audit reports and communicate findings.
Develop risk mitigation plans for food safety assurance.