Ayurveda Dietician Course
What will I learn?
Unravel the secrets of Ayurvedic nutrition with our Ayurvedic Dietician Course, tailored for nutrition professionals lookin' to up their game. Delve into the core principles of Ayurvedic nutrition, suss out the six tastes, and get your head around the role of Agni. Learn how to balance the three doshas—Vata, Pitta, and Kapha—through diet and lifestyle habits. Pick up practical skills in puttin' together personalised meal plans, adaptin' to what your clients need, and keepin' an eye on how they're gettin' on. Bring your practice to the next level with this detailed, top-notch course.
Apoia's Advantages
Develop skills
Strengthen the development of the practical skills listed below
Master Ayurvedic nutrition principles for a good balance in yer health.
Skilfully tailor diet plans to what each client needs.
Get to grips with analyzin' and balancin' the three doshas through diet.
Bring in daily routines to get the best balance in yer doshas.
Put together full Ayurvedic meal plans.
Suggested summary
Workload: between 4 and 360 hours
Before starting, you can change the chapters and the workload.
- Choose which chapter to start with
- Add or remove chapters
- Increase or decrease the course workload
Examples of chapters you can add
You will be able to generate more chapters like the examples below
This is a free course, focused on personal and professional development. It is not equivalent to a technical, undergraduate, or postgraduate course, but offers practical and relevant knowledge for your professional journey.