Coffee Art Course
What will I learn?
Enhance your barista skills with our Coffee Art Course, specifically designed for professionals in cafes and restaurants aiming to master coffee presentation. Delve into latte art, learning design techniques step-by-step, exploring advanced styles, and perfecting popular patterns that are a hit with customers. Learn to froth milk flawlessly to achieve that perfect silky texture, enhance your presentation skills with garnishing and photography tips ideal for social media, and get a solid grounding in coffee basics, including espresso fundamentals and various brewing techniques. Get plenty of hands-on practice and constructive feedback to refine your technique and ensure every coffee you make is a work of art.
Apoia's Advantages
Develop skills
Enhance the development of the practical skills mentioned below
Master latte art: Learn to create complex and impressive designs using advanced latte art techniques.
Perfect milk frothing: Achieve the ideal milk texture and consistency for creating stunning latte art.
Enhance presentation: Elevate the visual appeal of your coffees with professional garnishing skills and presentation techniques.
Brew expertly: Develop a strong understanding of different coffee beans and brewing methods to bring out the best flavours.
Optimise espresso: Learn to master espresso extraction, grind size, and tamping for a perfect espresso base every time.
Suggested summary
Workload: between 4 and 360 hours
Before starting, you can modify the chapters and the workload.
- Choose which chapter to start with
- Add or remove chapters
- Increase or decrease the course workload
Examples of chapters you can add
You will be able to generate more chapters like the examples below
This is a free course, focused on personal and professional development. It is not equivalent to a technical, undergraduate, or postgraduate course, but provides practical and relevant knowledge for your professional journey.