Beer 101 Course

What will I learn?

Unravel the mysteries of beer-making with our Beer Basics Course, tailored for beverage experts keen to boost their knowledge. Delve into comparative analysis, mastering the subtle differences between commercially available and homemade brews. Gain expertise in brewing methods, from fermentation to bottling, and explore crucial equipment. Learn to meticulously record your brewing experiences, develop tasting notes, and sharpen your report writing skills. Enhance your appreciation with beer tasting methods and discover easy recipes to hone your skills. Join us to convert your enthusiasm into expertise.

Apoia's Advantages

Online course with lifetime access
Certificate aligned with educational standards
PDF summaries for download
24/7 online support available
Select and sequence the chapters you wish to study
Customize the course duration
Instant feedback on practical activities
Study anytime, no internet required

Develop skills

Enhance the development of the practical skills mentioned below

Master beer-making techniques: Learn the essentials of brewing, fermentation, and bottling.

Analyse beer styles: Compare commercially available and homemade types effectively.

Record brewing insights: Develop detailed reports and tasting notes.

Select beer-making ingredients: Understand the roles of malt, yeast, and hops.

Conduct beer tastings: Evaluate aroma, appearance, and flavour profiles.

Suggested summary

Workload: between 4 and 360 hours

Before starting, you can modify the chapters and the workload.

  • Choose which chapter to start with
  • Add or remove chapters
  • Increase or decrease the course workload

Examples of chapters you can add

You will be able to generate more chapters like the examples below

This is a free course, focused on personal and professional development. It is not equivalent to a technical, undergraduate, or postgraduate course, but provides practical and relevant knowledge for your professional journey.