Industrial Nutrition Specialist Course
What will I learn?
Advance your culinary career with the Industrial Nutrition Specialist Course (Bharatiya Context), tailored for gastronomy professionals in India keen to understand the science of nutrition in an Indian context. Delve into current dietary trends relevant to India, understand the importance of macronutrients and micronutrients in the Indian diet, and ensure food quality and safety as per Indian standards. Learn to design balanced menus suitable for various Indian populations, source locally available and sustainable ingredients, and address challenges in large-scale food production within India. Refine your skills in nutritional labelling based on Indian regulations, meal planning according to regional preferences, and effective communication, through focused, top-quality, and practical modules.
Apoia's Advantages
Develop skills
Enhance the development of the practical skills mentioned below
Master dietary trends: Stay updated on the latest trends in healthy eating and consumer preferences in the Indian context.
Analyse nutrients: Develop a thorough understanding of macronutrients, micronutrients, and nutritional labelling as per Indian regulations and dietary guidelines.
Ensure food quality: Implement rigorous testing, monitoring, and safety protocols in food production following Indian food safety standards.
Design balanced menus: Create meals that perfectly balance nutrition, taste, and the diverse dietary requirements of the Indian population.
Optimise sourcing: Identify sustainable, cost-effective, and reliable suppliers of locally available Indian ingredients.
Suggested summary
Workload: between 4 and 360 hours
Before starting, you can modify the chapters and the workload.
- Choose which chapter to start with
- Add or remove chapters
- Increase or decrease the course workload
Examples of chapters you can add
You will be able to generate more chapters like the examples below
This is a free course, focused on personal and professional development. It is not equivalent to a technical, undergraduate, or postgraduate course, but provides practical and relevant knowledge for your professional journey.