Barista Course
What will I learn?
Boost your barista skills with our detailed Barista Course, made for folks working in bars and restaurants who want to be top-notch coffee makers. Come delve into the world of coffee beans, learn the best ways to brew, and understand the different tastes. Get practical experience using important equipment like espresso machines and grinders. Master brewing skills, from getting the water temperature just right to using pour-over methods, and learn how to handle common problems. Improve your job prospects with useful skills and ways to keep getting better.
Apoia's Unique Benefits
Develop skills
Enhance your practical skills listed below
Know your coffee beans: Learn to identify and choose the best beans for any kind of brew.
Brew like a pro: Get the water temperature and grind size spot on, every time.
Handle espresso machines like a boss: Use and take care of important coffee equipment skillfully.
Know your coffee tastes: Develop a good nose for different coffee flavours.
Sort out brewing problems: Handle and fix common coffee-making issues.
Suggested summary
Workload: between 4 and 360 hours
Before starting, you can change chapters and the workload.
- Choose which chapter to start with
- Add or remove chapters
- Increase or decrease the course workload
Examples of chapters you can add
You will be able to generate more chapters like the examples below
This is a free course, focused on personal and professional development. It does not equate to a technical, undergraduate, or postgraduate course, but offers practical and relevant knowledge for your professional journey.