Basic course of 4 hours free
Completion certificate
AI tutor
Practical activities
Online and lifelong course
What will I learn?
Boost your culinary skills with our Juice Making Course, specifically tailored for food professionals looking to master the art of juice making. Dig deep into recipe development techniques, explore the differences between blending and juicing, and discover the best equipment to use for top-notch results. Learn how to balance flavours using herbs and spices, incorporate seasonal produce, and get inspiration from different cuisines around the world. Keep up with the latest trends in high-end juice bars and perfect your presentation with expert tips on how to make your juices look amazing with garnishes.
Weekly live mentoring sessions
Count on our team of specialists to assist you weekly
Imagine acquiring knowledge while resolving your questions with experienced professionals? With Apoia, that’s possible
Gain access to open sessions with various market professionals
Expand your network
Exchange insights with specialists from other fields and address your professional challenges.
Learning outcomes
Strengthen the development of the practical skills listed below
Master juicing skills: Use equipment properly to get the best blends.
Balance flavours: Harmonise sweetness, sourness, and spices to get it just right.
Select ingredients: Choose the best fruits, herbs, and vegetables for a healthy juice.
Design recipes: Create interesting juices that use seasonal and international ingredients.
Enhance presentation: Use nice glassware and garnishes to make the juice look appealing.