
Courses
Plans
  1. ...
  2. 

  1. ...
    
  2. Bar and Restaurant courses
    
  3. Bar Management Course

Bar Management Course

CertificatePreview

Content always updated in your course.




Basic course of 4 hours free



Completion certificate



AI tutor



Practical activities



Online and lifelong course

Learn how the plans work

Values after the free period

Free basic course

...

Complete unitary course

...

Annual subscription

Unlimited online content

... monthly

Workload:18 hours

What will I learn?

Make your bar business strong strong with our Manage Bar Business Class. This class is for people who work in bars and restaurants and want to be the best. You go learn how to manage all the drinks and food, make good friends with the people who sell you things, and control how much money you spend. You go learn about new things happening in the bar world, like how to protect the environment and make your bar special. You go learn how to count your money well, know how much money you making and how to use your money wisely. You go learn how to make your workers work good and make your customers happy by teaching them well and listening to what they say. Join us now so you can change your bar business for the better.

Weekly live mentoring sessions

Count on our specialists to assist you weekly

Imagine learning something while clearing your doubts with professionals already in the field? At Apoia, this is possible

Access open rooms with various market professionals


Expand your network


Exchange experiences with specialists in different areas and tackle your professional challenges.

Learning outcomes

Strengthen your practical skills listed below

Learn how to control all the drinks and food: Make sure you get enough and manage your friends weh di sell you them things good good.

Follow new things weh di happen: Use ways weh di protect the earth and make your bar business special.

Learn how to count your money good: Know how much money you making, manage your money, and change how you di do business if you lossing.

Lead your workers good: Watch how they working, make them feel good to work, and put them to work when plenty people di come.

Make your customers happy: Plan special things, teach your workers, and listen to what your customers di say.