Basic course of 4 hours free
Completion certificate
AI tutor
Practical activities
Online and lifelong course
What will I learn?
This Food Safety Class will teach you plenty things about keeping food safe. It's good for people who work with food and want to learn more. You'll learn about how to store food the right way, understand sicknesses that come from bad food, and keep the kitchen clean. You'll also learn about how workers should keep themselves clean, how to cook food properly, and how to get rid of pests like rats and roaches. This class will help you make sure that people eating your food don't get sick and that your restaurant or cookshop stays clean and safe.
Weekly live mentoring sessions
Count on our specialists to assist you weekly
Imagine learning something while clearing your doubts with professionals already in the field? At Apoia, this is possible
Access open rooms with various market professionals
Expand your network
Exchange experiences with specialists in different areas and tackle your professional challenges.
Learning outcomes
Strengthen your practical skills listed below
Learn how to store food well: Make sure you label everything, rotate the food so the old food gets used first, and keep the food at the right temperature.
Learn how to stop sicknesses from food: Find out what makes people sick and how to stop it from spreading.
Keep the kitchen clean: Organize your work areas and follow the rules for cleaning.
Help workers stay clean: Teach your workers how to wash their hands and keep themselves clean.
Get rid of pests: Learn how to find rats, roaches, and other pests and how to get rid of them good.