Access courses

Food Tech Course

What will I learn?

Open di gate to food production way dey come with we Food Tech Lesson. E dey mek for food people weh want sabi all di ins and outs of extrusion technology. Dive deep inside di main ideas and different kinds of extruder machine, look how we use dem for plant-based food, cereal, and snack, and face challenges like di kind machine we need and how much e go cost. Make your skill dem strong wit knowledge on how to check food quality, how to measure how di machine dey work, and smart advice. Carry your skill dem go up and stay ahead in di food business weh dey change everyday with dis short, fine lesson.

Apoia's Unique Features

Accessible online course for a lifetime
Certificate aligned with educational standards
Printable PDF summaries
Online support available at all times
Select and arrange the chapters you wish to study
Set your own course workload
Instant feedback on practical activities
Study anytime, no internet required

Develop skills

Enhance your practical skills in the areas listed below.

Sabi extrusion ways well well for different kinds of food.

Mek sure di food fine pass through correct extruder settings.

Make di food get more power inside using new extrusion ways.

Mek production fast and easy with new machine.

Check how extrusion dey affect food using how di machine dey work.

Suggested summary

Workload: between 4 and 360 hours

Before starting, you can modify the chapters and the workload.

  • Choose which chapter to start with
  • Add or remove chapters
  • Increase or decrease the course workload

Examples of chapters you can add

You will be able to generate more chapters like the examples below

This is a free course, focused on personal and professional development. It is not equivalent to a technical, undergraduate, or postgraduate course, but it offers practical and relevant knowledge for your professional journey.