Thai Cooking Course
What will I learn?
Ntlafatsa tsebo ea hau ea ho pheha ka Thuto ea ho Pheha Sejo sa Thai, e etselitsoeng litsebi tsa lijo tse labalabelang ho tseba lijo tsa 'nete tsa Thai. Ikenyetse botebo bonono ba ho leka-lekanya litatso tse monate, tse bolila, tse letsoai, tse babang le tse linoko ha u ntse u hlahloba nalane le mefuta e fapaneng ea libaka tsa lijana tsa Thai. Ithute ho lokisa litlolo tsa khale joalo ka Sopho ea Tom Yum, Pad Thai le Green Curry ho tloha qalong. Ntlafatsa tsebo ea hau ea ho hlahisa ka mekhoa ea setso ea ho khabisa 'me u fumane lisebelisoa tsa bohlokoa tse kang lemongrass le curry pastes. Ikopanye le rona ho ntlafatsa boiphihlelo ba hau le ho thabisa bareki ba hau ka litatso tse ntle tsa Thai.
Apoia's Unique Features
Develop skills
Enhance your practical skills as listed below
Tseba ho leka-lekanya tatso: Tumellano e monate, e bolila, e letsoai, e babang, e linoko.
Etsa lijana tsa 'nete tsa Thai: Tom Yum, Pad Thai, Green Curry.
Phetheho ea tlhahiso ea Thai: Mefuta ea setso le mekhabiso.
Hlahloba metsoako ea Thai: Lisoso, litlama, linoko, raese, noodles.
Ntlafatsa mekhoa ea ho pheha: Ho belisa, ho chesa, ho halika.
Suggested summary
Workload: between 4 and 360 hours
Before starting, you can adjust the chapters and workload.
- Choose your starting chapter
- Add or remove chapters
- Alter the total course workload
Examples of chapters you can include
You'll be able to generate additional chapters similar to the examples below
This is a free course focused on personal and professional development. It is not equivalent to a technical, undergraduate, or postgraduate course, but provides practical and relevant knowledge for your career.