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Barista And Bartending Course

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What will I learn?

Level up your bar and restaurant game with our Barista and Bartending Training. E go teach you how to sabi coffee and cocktails like a pro. You go learn the correct way to make espresso, cold brew, and pour-over coffee. Then, you go use your own head create special cocktails with fresh ingredients, homemade syrups, and correct garnishing. We go teach you all the important things about mixology, wetin dey trend now, and how to arrange your menu well. You go get proper knowledge wey go make your work better and impress your customers.

Apoia's Unique Features

Online courses available for life
Certificate aligned with educational standards
Printable PDF summaries
Online support always accessible
Select and arrange the chapters you want to study
Set your own course workload
Instant feedback on practical activities
Study at your convenience, no internet required

Develop skills

Enhance your practical skills as listed below

Sabi how to make correct espresso, cold brew, and pour-over coffee.

Learn how to mix cocktails with fresh ingredients and correct garnishing.

Understand all the tools wey dem dey use for bar and the important ingredients for cocktails.

Learn how to design bar menus wey go sweet eye and make sense.

Learn how different coffee dey taste with spices, syrups, and different types of milk.

Suggested summary

Workload: between 4 and 360 hours

Before starting, you can change the chapters and the workload.

  • Choose which chapter to start with
  • Add or remove chapters
  • Increase or decrease the course workload

Examples of chapters you can add

You will be able to generate more chapters like the examples below

This is a free course, focused on personal and professional development. It is not equivalent to a technical, undergraduate, or postgraduate course, but offers practical and relevant knowledge for your professional journey.