Barista Coffee Course
What will I learn?
Level up your barista skills with our Barista Coffee Course, specially made for bar and restaurant people wey wan sabi their work well well. Learn correct things about how to choose coffee beans, from how e dey roast reach the different different taste wey e get. Become expert for how to use all the equipment, including pour-over and espresso machine. Learn how to make correct espresso and cappuccino, make sure say the grind size, extraction and the way you dey steam milk dey on point. Make your customer experience sweet by learning how to present coffee well and how to taste am properly. Join now to make sure say everything dey consistent and the coffee dey always top notch.
Apoia's Unique Features
Develop skills
Enhance your practical skills as listed below
Learn how to choose coffee beans like a pro: Choose the correct roast and origin wey go give correct flavor.
Know how to use coffee equipment well well: Use grinder and espresso machine like say you born with am.
Master how to make correct espresso: Make sure say you dey tamp well, the grind size dey perfect and the extraction dey on point.
Learn how to make correct cappuccino: Balance the espresso and milk well so the texture and taste go sweet pass sugar.
Make customer experience sweet: Present coffee well and relate with customer like your padi.
Suggested summary
Workload: between 4 and 360 hours
Before starting, you can change the chapters and the workload.
- Choose which chapter to start with
- Add or remove chapters
- Increase or decrease the course workload
Examples of chapters you can add
You will be able to generate more chapters like the examples below
This is a free course, focused on personal and professional development. It is not equivalent to a technical, undergraduate, or postgraduate course, but offers practical and relevant knowledge for your professional journey.