Basic course of 4 hours free
Completion certificate
AI tutor
Practical activities
Online and lifelong course
What will I learn?
Elevate your career in the bar and restaurant industry with our Bar Supervisor Course. Master effective staff rostering by analysing peak hours and balancing labour costs. Enhance your event planning skills with marketing strategies and logistics organisation. Gain financial acumen through revenue enhancement and sales trend analysis. Improve customer service by implementing feedback systems and developing service protocols. Finally, optimise stock management with stock level calculations and restocking strategies. Join now to transform your supervisory skills!
Weekly live mentoring sessions
Count on our team of specialists to help you weekly
Imagine learning something while clearing your doubts with people who already work with it? At Apoia this is possible
Have access to open rooms with various market professionals
Expand your network
Exchange experiences with specialists from other areas and solve your professional challenges.
Learning outcomes
Strengthen the development of the practical skills listed below
Master staff rostering: Optimise shifts for peak efficiency and cost savings.
Plan successful events: Design themes and logistics for memorable experiences.
Boost bar profits: Analyse sales data to identify and enhance revenue streams.
Elevate customer service: Implement feedback systems and service protocols.
Manage stock smartly: Calculate stock levels and streamline restocking.