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Coffee Art Course

What will I learn?

Take your barista skills up a notch with our Coffee Art Course, designed for bar and restaurant professionals wanting to master the art of coffee presentation. Get stuck into latte art with step-by-step design techniques, explore advanced styles, and nail popular patterns. Learn to froth milk like a pro, enhance your presentation with garnishing and photography tips, and understand coffee basics, including espresso fundamentals and brewing techniques. Get hands-on experience and receive feedback to hone your craft, making sure every cuppa is a work of art.

Apoia's Differentials

Online and lifetime course
Certificate following educational standards
PDF summaries for download
Online support always available
Select and arrange the chapters you wish to study
Set the course workload
Practical activities marked instantly
Study anytime, without needing internet access

Develop skills

Strengthen the development of the practical skills listed below

Master latte art: Create intricate designs with advanced techniques.

Perfect milk frothing: Achieve ideal texture for stunning coffee art.

Enhance presentation: Elevate visual appeal with garnishing skills.

Brew expertly: Understand coffee beans and brewing methods.

Optimize espresso: Master extraction, grind size, and tamping.

Suggested summary

Workload: between 4 and 360 hours

Before starting, you can change the chapters and the workload.

  • Choose which chapter to start with
  • Add or remove chapters
  • Increase or decrease the course workload

Examples of chapters you can add

You will be able to generate more chapters like the examples below

This is a free course, focused on personal and professional development. It is not equivalent to a technical, undergraduate, or postgraduate course, but offers practical and relevant knowledge for your professional journey.