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Beer Making Course

What will I learn?

Unlock the art of brewing with our comprehensive Beer Brewing Course, designed for beverage professionals wanting to take their skills to the next level. Dive into different beer styles, master the brewing process from mashing to bottling, and nail your ABV calculations. Explore ingredient selection, including hops and yeast, and learn to create unique beer names and branding. Enhance your quality control skills with sanitisation practices and sensory evaluation. Join us to transform your brewing expertise and craft exceptional beers.

Apoia's Differentials

Online and lifetime course
Certificate following educational standards
PDF summaries for download
Online support always available
Select and arrange the chapters you wish to study
Set the course workload
Practical activities marked instantly
Study anytime, without needing internet access

Develop skills

Strengthen the development of the practical skills listed below

Master beer styles: Identify and select the perfect brew style for your creation.

Optimise brewing: Control fermentation, mashing, and carbonation for quality beer.

Calculate ABV: Use formulas to determine alcohol content and its significance.

Select ingredients: Choose hops, yeast, and malt for desired flavour profiles.

Brand your beer: Craft unique names and labels to captivate your audience.

Suggested summary

Workload: between 4 and 360 hours

Before starting, you can change the chapters and the workload.

  • Choose which chapter to start with
  • Add or remove chapters
  • Increase or decrease the course workload

Examples of chapters you can add

You will be able to generate more chapters like the examples below

This is a free course, focused on personal and professional development. It is not equivalent to a technical, undergraduate, or postgraduate course, but offers practical and relevant knowledge for your professional journey.