Basic course of 4 hours free
Completion certificate
AI tutor
Practical activities
Online and lifelong course
What will I learn?
Haasil karein qasai ka hunar hamaray mukammal Qasai Course kay saath, jo kay banaya gaya hai un logon kay liye jo is field mein aana chahtay hain aur un professionals kay liye bhi jo pehlay sey kaam kar rahay hain. Dumba (lamb) ki anatomy mein dhoob jayein, retail cuts seekhein aur apni knife skills ko behtar banayein. Zaroori auzaar, safety aur hygiene practices kay baray mein jaanen. Meat ki quality, customer ki pasand aur apnay presentation aur portioning techniques ko perfect karein. Poora dumba (lamb) kaatnay (breaking down) mein maharat haasil karein aur apnay kaam ko wazeh tor par record karein. Practical aur high-quality training kay saath apni butchery skills ko buland karein.
Weekly live mentoring sessions
Count on our team of specialists for weekly assistance
Imagine learning while solving your doubts with those already in the field? With Apoia, this is possible
Access open rooms with various professionals
Expand your network
Exchange experiences with specialists from other areas and resolve your professional challenges.
Learning outcomes
Enhance the development of the practical skills listed below
Dumba (lamb) cuts mein maharat haasil karein: Loin, rack, shoulder, leg aur flank techniques ko perfect karein.
Knife skills: Zaroori butchery kay auzaar ko tez karein, maintain karein aur handle karein.
Safety practices: Butchery mein hygiene aur safety standards ko implement karein.
Anatomy insights: Precision kay liye dumba (lamb) ki muscle aur bone structure ko samjhein.
Customer focus: Meat ki quality aur presentation ko customer ki pasand kay mutabiq banayein.