Basic course of 4 hours free
Completion certificate
AI tutor
Practical activities
Online and lifelong course
What will I learn?
Enhance your expertise with our Food Safety Auditor Course, crafted for environment professionals looking to master contamination prevention, food storage, and handling practices. Delve into cross-contamination techniques, biological hazard control, and international food safety standards. Learn how to structure audit reports, evaluate risks, and implement hygiene protocols. Acquire skills in facility inspection, temperature monitoring, and compliance procedures. This concise, high-quality course empowers you to ensure excellence in food safety.
Weekly live mentoring sessions
Count on our team of specialists for weekly assistance
Imagine learning while solving your doubts with those already in the field? With Apoia, this is possible
Access open rooms with various professionals
Expand your network
Exchange experiences with specialists from other areas and resolve your professional challenges.
Learning outcomes
Enhance the development of the practical skills listed below
Master cross-contamination prevention for creating safer food environments.
Implement effective biological hazard control measures.
Optimise food storage through temperature and shelf life management.
Develop comprehensive audit reports and effectively communicate findings.
Develop risk mitigation strategies to assure food safety.