Basic course of 4 hours free
Completion certificate
AI tutor
Practical activities
Online and lifelong course
What will I learn?
Enhance your skills in food safety with our Industrial Cleaning Technician Course. Tailored for food industry professionals, this course covers key areas such as creating effective cleaning schedules, choosing the appropriate tools and cleaning agents, and understanding regulations from bodies like the USDA and FDA. Learn to improve cleaning efficiency, put safety procedures in place, and keep compliance records up-to-date. Develop practical abilities in risk assessment, staff training, and adopting new technologies to ensure the highest hygiene levels in food processing facilities.
Weekly live mentoring sessions
Count on our team of specialists for weekly assistance
Imagine learning while solving your doubts with those already in the field? With Apoia, this is possible
Access open rooms with various professionals
Expand your network
Exchange experiences with specialists from other areas and resolve your professional challenges.
Learning outcomes
Enhance the development of the practical skills listed below
Master cleaning schedules: Optimise tasks for better efficiency and effectiveness.
Select cleaning agents: Choose the right products for different surfaces.
Enhance cleaning efficiency: Implement strategies for achieving superior results.
Ensure compliance: Maintain records to meet industry standards and regulations.
Implement safety protocols: Protect staff and the facility through risk assessments and the use of Personal Protective Equipment (PPE).